CM FnB LC

Company Profile

Since its establishment in 2016, CM F&B has released various kinds of sauce by cooperation with top food service companies in the local market.
we are focusing on developing differentiated products through consisting RD and investment for satisfying a lot diversified customers needs. With the firm belief that customer satisfaction leads the growth of company, we promise to take customers part into consideration first all the time.
CM F&B Co.,Ltd. is actively promoting the development of various products for the globalization of traditional Korean flavors and food culture, and devoting all of its energies to the advancement of Korean sauces by developing variety of products such as all-in-one sauce, natural seasoning broth packs, powder sauce and more, thereby exerting every effort to advance and globalize Korean cuisine.

Company History

March, 2018 Established company affiliated research institute
April, 2017 Applied for a patent for “A composition for a dressing that contains Gosoae and its method of preparation” (Application number 10-2017-0055479)
October, 2017 Selected as a convergent-integrated start-up founding enterprise connected with agricultural life institutions
August, 2016 Established CM F&B Co.
November, 2016 Applied for a patent for “A Gosoae mushroom soup made with rice flour and its method of preparation” (Application number 10-2016-0157276)

Factory / Branch Office

CM FnB LC

  • The person in charge

    CHANG KYOUNG LEE
  • Telephone

    82-632255592
  • Fax

    82-632255593
  • Address

    111-18 Wonjangdong-gil Deokjin-gu, Jeonju-si, Jeollabuk-do (54810)
Business Type Manufacturer
Main Product Food
Established 2016-08-01
Total Annual Revenue 1~3 million (KRW)
Total Employees Less than 5